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Crown keeps check on increasing demand for single-serve packs

Crown keeps check on increasing demand for single-serve packs

Crown keeps check on increasing demand for single-serve packs

EU demographic trends are continuing to help drive the popularity of single-serve packs across the food sector.

Crown keeps check on increasing demand for single-serve packs

Nearly two-thirds of all households in the EU were composed of one or two people in 2017.

The most common type of household consists of a single person, making up one third (33%) of the total number of households.

Food packaging manufacturers such as Crown Food Europe are seeing continued interest in single-serve packs.

Crown said it has worked with canned fish specialist Rio Mare for several years, introducing a new 160g format for tuna and 160g and 200g sizes for tuna salad. In

Single-serve portion control is also increasingly popular.

Mini-cans, such as those developed by Crown for Bonduelle in Europe, allow consumers to prepare foods such as soups, salads and smoothies using a measured amount of product.

Crown said the dessert market is also ripe for single-serve packaging innovations. Crown designed and supplied smaller printed bowls for Mont Blanc desserts featuring its PeelSeam technology featuring easy-open, sustainable packaging.

Additionally, the pet food sector has seen demand in smaller packs – Crown introduced  70g and 85g formats for the New Pet Food brand.


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